

Alfalfa

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Approximately 1865 Seeds in the packet
Sprouting seeds are extremely easy to grow, nutritious and vitamin rich. Ideal for children. Tasty crispy sprouts ideal raw added to salads and sandwiches or blanched in boiled water and added to stir-fries, casserole, soups and curries. Ready to eat in 5-7 days.
Planting Instructions: (All Year round Indoors)
Put 2 tablespoons of seed into a jam jar and soak in tepid water overnight. It's best to cover the jar with a piece of muslin as it's easier to drain the water out of the jar. They should be considerably larger the next day, drain the water. Rinse the seeds in fresh water 2-3 times a day. Store in an airing cupboard until the seeds start to germinate, then move to a light position, keeping out of direct sunlight.
Harvest: When shoots are approximately 2cm long
The seeds can be stored in the fridge in an unsealed plastic bag for 3-4 days, rinse regularly